This month’s episode is a special one. Why? Well, today marks our 6 year Food Heaven Anniversary!! We can’t believe it’s already been 6 years! Aside from our anniversary, this month is also extra special since Jess and I are June babies, and actually have our birthdays 1 day apart (June 29th & 30th!)
It’s pretty surreal that 6 years have passed since we started Food Heaven, and so we thought it would be great to have this month’s episode be about lessons learned since starting our brand. We’ll be sharing the ups and downs we’ve experienced, and how all this stuff has been helpful in our growth and development.
Tune in to listen to the 6 lessons we’ve learned since starting our business and if you enjoy this episode, rate us on iTunes and stitcher– it helps more people find us. And we would love it if you sent your questions over to us so we can record them into a mini-episode. Simply go to our podcast tab, and record at the top of the page. You can also email us your recording. Thanks for tuning in! Catch you next time!
