De-skin your plantains

Cut plantain in very think chip-like slices

In separate bowl, mix oil with cayenne pepper

Dip kitchen brush or spread knife into oil mixture and lightly (emphasize on lightly) glaze each plantain slice on both sides with the oil

Put in pre-heated 375 degree oven

Every 8 minutes, flip chips over so both sides are getting some love

When desired crispness is reached, take out, serve, and sprinkle with a little bit of salt. Yum!