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3 Fall Juices

1 serving per juice

Ingredients
SPICY CARROT
  • 3 medium carrots
  • 1 medium apple
  • 3 " piece of ginger
SWEET BEET
  • 1 medium beet
  • 1 medium pear
  • Juice of 1/2 lime
CITRUS GREEN
  • 1 cup kale + stems
  • 1 small cucumber
  • 1 medium orange
Instructions
  1. Start by washing all of your produce.
SPICY CARROT
  1. Cut the carrot and ginger into smaller pieces that will fit through the juicer chute
  2. Discard the apple core and seeds, and then juice all of the ingredients. Enjoy!
SWEET BEET
  1. Cut the beet and pear into smaller pieces that will fit through the juicer chute
  2. Juice just the beet and pear, and then finish with a squeeze of lime juice. Enjoy!
CITRUS GREEN
  1. Chop the kale + stems, and cut the cucumber into pieces that will fit through the juicer chute
  2. Peel the orange, cut as well, and put all of the ingredients through the juicer. Enjoy!