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Basil Berry Pops
5 mins
Servings: 4
  • 2 cups of berries, I used blueberries and strawberries
  • 1/2 cup of almond milk
  • 1/4 teaspoon of vanilla
  • 8 leaves of basil
  • Optional: 1/4 teaspoon of maple syrup
  1. Blend ingredients, add to popsicle mold, and freeze overnight

Recipe Notes

You will need a popsicle mold for this recipe