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Papaya Breakfast Bowls
Total Time
7 mins
 
Servings: 2
Ingredients
  • 1 small papaya
  • 1/2 cup of plain Greek yogurt
  • 1/2 prickly pear
  • 1 tablespoon of pecans chopped
  • 1 tablespoon of pomegranate seeds
  • A pinch of cinnamon powder
Instructions
  1. Slice the papaya in half, and scoop all the seeds out.
  2. Slice the prickly pear in rounds.
  3. Fill papaya halves with yogurt, and top with fruit, pecans and cinnamon. Enjoy!
Recipe Notes

The best part about this recipe is you can use whatever fruit you want for the filling- same goes for the nuts and spices. Have fun with it!