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Sausage and Peppers
  • 4 Fieldroast Bratwurst Sausages⠀
  • 1/4 cup olive oil⠀
  • 3 bell peppers, your color of choice, sliced⠀
  • 1/2 red onion, sliced⠀
  • 1/2 cup tomato sauce⠀
  • 1 tablespoon tomato paste⠀
  • 1/2 teaspoon red pepper flakes⠀
  • 1/2 teaspoon oregano⠀
  • 1/2 teaspoon black pepper⠀
  • ¼ cup fresh basil, chopped⠀
  1. On a pan, heat the olive oil over medium heat, and add the sausages. Cook for 1-2 minutes on each side until the sausages get browned.⠀

  2. Remove the sausages from the pan, and add the sliced peppers and onions. Saute for 5-6 minutes with the oil, and then add the tomato sauce and paste.⠀

  3. Cook for another 3-4 minutes, then add the sausages back in along with the spices. Cook together for 4-5 minutes, turn off the heat, and mix in your fresh basil. Enjoy with mashed yuca!⠀