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Fluffy Breakfast Quinoa
Total Time
30 mins
 
Servings: 2
Ingredients
  • 1 cup of quinoa
  • 2 cups of water
  • 1/2 cup of almond milk
  • 2 tbsp nuts of choice we used pecans
  • 2 tbsp of dried fruit of choice we used cranberries and dried bananas
  • 2 tbsp of your favorite sweetener brown sugar or agave
  • 1 tbsp of vanilla extract
  • 1 teaspoon of cinnamon
Instructions
  1. Rinse quinoa using strainer
  2. Bring quinoa and water to a boil
  3. Reduce to a simmer for 10 minutes while covered
  4. Keep covered and let it sit for another 15 minutes
  5. Transfer cooked quinoa to a bowl
  6. Add almond milk, nuts, dried fruit, sugar, vanilla, cinnamon and optional fruit
Recipe Notes

Optional: You can top with 1/4 cup of your favorite chopped fresh fruit