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How To Deal With Trigger Foods w/ Hadis Ghoghaie

What are some foods that you keep out of the house because you’re afraid to overeat them? Trigger foods are foods that you consider off-limits because you completely give in when those foods are around. These pleasure foods are usually not pears and broccoli. They tend to take the form of chocolate, doughnuts, chips, and cookies. Today we’re talking with our dietitian friend Hadis Ghoghaie about whether the keep it out the house mentality is the best approach PLUS much more…

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In this episode, we’ll talk about:

  • The 5 questions to ask yourself before eating a “trigger” food, and what to ask yourself after
  • How to create a safe space for facing your food fears
  • A practical way to get started TODAY with making peace with foods that give you anxiety
  • & MORE!

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Our podcast is released every week. In each episode, we cover tips and tricks for making lifelong sustainable healthy living changes to upgrade your diet and health. We also interview leading experts in the field of health and nutrition. We hope you enjoyed this episode, and we’ll catch you next time!

 

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